Note that different types of steak will need to be cooked to the different temperature for the best result. In the end a tomahawk steak is just a large bone-in ribeye with a lot of extra bone weight attached to it. Sous Vide Steak Temperature And Time Recipe Sous Vide Steak Sous Vide Recipes Sous Vide Steak Recipe If your steak is extra thick the outside may be seared while the inside is still not up to temp. T bone steak medium rare temp . Remove at 125 F to 130 F for medium rare. The best way to make sure it doesnt happen is to remove the pan from the heat before adding the steaks. L Ò îdÄi  6ÒûÆhØM ýæIý ¼XsÀôÁ 5Sõ ¹ cš8 wDlaâÞfåÿ Ñgsoàwª ñG ªðü ˆÊÎÊ DæÕ9ÜË OðCùò96Î šôiwó ºÿêÐ T8ßcf UuçdN 3ÓH éìv kÇiðÜ QÙå½öO¾SLÜsí JÍÍY óÒšêyÂf Ò. Cook the T-bone 5-6 minutes if you like it rare 6-7 minutes for medium rare and 7-8 minutes for medium. During the resting period the juices in the steak will settle down and redistribute throughout the meat. You will notice the perfect medium...